The color is a deep red with violet hues. The nose reveals currants, black pepper, leather, chocolate, and some floral notes. The palate reveals a wine with character and structure, but with sweet, pleasant tannins.
La Azul is a small winery located at the foot of the imposing Cordón del Plata, part of the Andes Mountains, in the Uco Valley, the heart of Mendoza province. For generations, since Francisco Hinojosa arrived in these lands more than 60 years ago, we have cultivated grapes to produce high-quality wines, but it wasn’t until this century that the dream of all those generations became a reality. In 2003, Bodega La Azul was born.
| Brand | Azul |
|---|---|
| Varietal | Blend |
| Varietal Composition | 60% Malbec – 40% Cabernet Sauvignon |
| Winemaking | |
| Region | Mendoza |
| Ratings | 96 pts. Wine Spectator |
| Notes |
Intense cherry red with some black reflections, with aromas of caramel, smoke, walnut, almond, vanilla; several descriptors that let us see your great time in oak, also some spicy notes. In the mouth with a friendly entrance, marked tannins, great structure and good volume, they left us an aftertaste of vanilla and candy. With a long finish. |
| Grado | 14,3% |
| Service Temperature | 16°C – 18°C |







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